Tsis Siv Neeg Noj Ua Rau Tshuab

Cov khoom siv qhuav ua tau, kev ua cov pellets nrog lub siab tawv, du nto thiab sab hauv tau txhim kho lub plab zom mov thiab nqus ntawm cov as-ham.

Pub Pellet tshuab yog cov cuab yeej siv tshaj lij siv los ua tsiaj pub pellets. Kho Batching yog cov kauj ruam tseem ceeb los xyuas kom meej noj zoo thiab cov khoom noj khoom haus. Cov hauv qab no yuav qhia cov lus qhia thiab cov kauj ruam ntawm pub pellet tshuab batching los pab koj ua haujlwm zoo dua cov khoom noj pellet pub pellet tshuab.

1. Batching Cov Ntsiab Lus:

1. Kev pub khoom noj khoom haus yuav tsum muaj ntau yam khoom noj muaj txiaj ntsig los ntawm cov tsiaj, xws li cov protein, rog, cov vitamins, thiab lwm yam kom tau raws li cov tsiaj.

2. Digestanity: Pub raw cov ntaub ntawv yuav tsum yooj yim rau cov tsiaj kom zom thiab nqus, thiab txhim kho kev noj mov siv.

3. Kev Nyab Xeeb

1. Saib xyuas cov mis: Txiav txim siab cov mis uas tsim nyog raws li cov theem kev xav tau thiab kev kawm ntawm cov tsiaj sib txawv. Koj tuaj yeem xa mus rau cov kws tshaj lij cov kws tshaj lij lossis sab laj cov metineinarians thiab cov kws paub txog cov lus qhia.

2. Yuav cov khoom siv raw: txiav txim siab cov hom thiab cov khoom siv raw raws li cov khoom siv raw raws li cov khoom siv raw, thiab ua kom cov freshness thiab zoo ntawm cov khoom siv raw.

3. Qhov hnyav thiab sib xyaw: hnyav rau ntau cov ntaub ntawv raw raws li cov proportions raws li cov proportions nyob rau hauv cov mis, them nyiaj rau cov neeg raug. Tom qab ntawd muab cov khoom siv raw rau hauv cov pellet pub rau kev sib xyaw, kom muaj ntau cov ntaub ntawv raw tau faib covyees.

Cov txheej txheem tsim cov txheej txheem tuaj yeem cuam tshuam txog cov hmoov nplej thiab cov kabmob pathogenic microorganisms, thiab txo cov kab mob kab mob kab mob thiab cov kab mob hauv plab.

Cim npe nrov: Tsis siv neeg pub ua tshuab, Tuam Tshoj, tuam ntxhab, Hoobkas, pheej yig, tus nqi qis, ua nyob rau hauv Suav teb